Just added to our collection: Pancake: A Global History, by Ken Albala.
The Library at YCCC is a welcoming and friendly library where students can get quick access to high-quality information sources, including books, magazines, newspapers, music CDs, DVDs, and more. YCCC’s library catalog and online research databases are available both on campus and off campus via the internet for scholarly research.
Library Hours, Spring 2011
M-Th: 8 a.m. - 8 p.m.
F: 8 a.m. - 4 p.m.
Closed weekends; closed holidays
1 year ago
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Just added to our collection: Milk: A Global History, by Hannah Velten.
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Just added to our collection: Lobster: A Global History, by Elisabeth Townsend.
1 year ago
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Just added to our collection: Curry: A Global History, by Colleen Taylor Sen.
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Just added to our collection: Tea: A Global History, by Helen Saberi.
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Just added to our collection: Ice Cream: A Global History, by Laura B. Weiss.
1 year ago
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Just added to our collection: Pie: A Global History, by Janet Clarkson.
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Just added to our collection: Cheese: A Global History, by Andrew Dalby.
1 year ago
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Just added to our collection: Whiskey: A Global History, by Kevin R. Kosar.
